The Bandol appellation has a wide variety of soils, subsoils and grapes. In the realisation of this Bandol rosé, Hecht & Bannier's goal is to go far in the Mourvèdre expression and make a real Bandol rosé.
Unlike their Côtes de Provence rosé, easy to drink and thirst-quenching, the Bandol is a structured rosé, with different wine and food pairings and a real ageing potential.
Mourvedre grown in the finest, coolest and latest-ripening sites of the Bandol appellation is the source for this blend.
Grapes varieties: Mourvèdre, Grenache, Cinsault