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  • Clarendelle blanc by haut brion 2009
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Clarendelle Rouge by Haut-Brion 2010

Bordeaux

Hidden Gem

Second Wine of a Great Estate

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Easy Drinking

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Description

Thanks to a skillful blend of three traditional Bordeaux grape varieties (Cabernet Sauvignon, Merlot, and Cabernet Franc), this is a wine of character with a subtle structure.
It features all the complexity and mystery of its illustrious cousins: Haut Brion Wines, some of the most celebrated wines in the world!.
Clarendelle Blanc is a fine blend of two traditional grape varieties, Sémillon and Sauvignon Blanc, as well as a touch of Muscadelle in certain vintages.

Tasting Notes

EYE
It has a deep, almost inky crimson colour.
NOSE
Beautiful bouquet of blackcurrant, redcurrant, plums, earthy and forest floor notes.
MOUTH
There are delicious cherry, blackberry, and blackcurrant flavours as well as subtle chocolate overtones on the palate, which is altogether opulent and soft. The tannin is distinctive, but silky, accounting for volume and length. The paramount characteristics are concentration and intensity, but underpinned by softness and finesse.

Light

Powerful

Simple

Complex

Red Fruits

Black Fruits

Spicy

Fruity

Light Tannins

Heavy Tannins

Food Pairing

Steak, white meat, lamb, cheese

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